Culinary Arts and Related Services at Niagara County Community College

Sanborn, NY · Public · Associate Degree

with a smaller student body of 2,859 in Sanborn, NY.

Program Analysis

At $26,514 per year, Culinary Arts and Related Services graduates from Niagara County Community College earn slightly above the $23,994 national median. The premium is real but not dramatic.

With a 23.7x return on tuition over ten years, the financial case for this program is compelling by virtually any measure.

The 13% spread between best and worst-case AI scenarios signals strong resilience. Most careers in Culinary Arts and Related Services involve physical, hands-on work that current AI cannot replicate.

The median debt load of $11,970 represents less than half a year of starting salary — among the lightest debt-to-income ratios in vocational education.

A #68 ranking among 137 Culinary Arts and Related Services programs places Niagara County Community College in the middle-to-upper range. Solid, not exceptional.

The limited growth from $26,514 to $31,183 over five years suggests earnings in this trade plateau relatively early in one's career.

The 17 apprenticeship pathways connected to Culinary Arts and Related Services reflect strong industry infrastructure for this trade. Apprenticeships typically lead to journeyman-level wages.

60 /100
TradeSchoolOutlook Score
57
Low End
60
Score
60
High End
Earnings $26,514/yr (11% vs median)
AI-Proof AI-Proof (80% shielded)
Job Market Very Large (789,200 openings/yr)

Earnings Overview

Projected 10-Year Earnings
$320K
4.1% annual growth
Earnings Multiple (In-State)
23.8x
10-year earnings ÷ tuition
Viable Career Paths
13 of 13
Occupations with strong AI resilience

Projected 10-Year Earnings

Based on actual graduate salary data and Bureau of Labor Statistics growth projections.

Program Tuition (In-State)
$13,452
Out-of-state: $23,724
Median Debt at Graduation
$11,970
5.4 months of Year 1 earnings
Reported Earnings (5 Year)
$31,183
18% growth from Year 1

Top Career Paths

Top career paths for Culinary Arts and Related Services graduates by median salary.

Career Path Median Salary Growth AI-ProofAI
Food scientists and technologists $85,310 +6.5% 65%
Postsecondary teachers, all other $78,490 +1.8% 100%
Food service managers $65,310 +6.4% 58%
Food scientists and technologists
$85,310
+6.5% growth 65% AI-proof
Postsecondary teachers, all other
$78,490
+1.8% growth 100% AI-proof
Food service managers
$65,310
+6.4% growth 58% AI-proof

View all 13 career paths with full salary data →

About Culinary Arts and Related Services Careers

Your career will likely begin in the controlled chaos of a professional kitchen. As a restaurant cook, you'll spend your days prepping ingredients with precision and working the line during a busy service, mastering the grill, sauté pans, and fryer. This path is seeing incredible growth, with huge demand for skilled cooks.

Read the full Culinary Arts and Related Services career guide →

Compare & Explore

Culinary Arts and Related Services Overview

Culinary Arts and Related Services at Other Schools

Other Majors at Niagara County Community College

How Does a Bachelor's Degree Compare?

Four-year programs take longer but may unlock different career trajectories. See the data.

Frequently Asked Questions

What is the TradeSchoolOutlook Score for Culinary Arts and Related Services at Niagara County Community College?
A score of 60/100 puts this program in competitive territory — solid outcomes, though not at the top of the Culinary Arts and Related Services field.
How AI-proof is a career in Culinary Arts and Related Services?
Highly resilient. Culinary Arts and Related Services careers are fundamentally hands-on — they require physical presence and manual skill that AI cannot replicate. Graduates retain 13 of 13 viable career paths even under conservative assumptions.
What apprenticeship pathways exist for Culinary Arts and Related Services graduates?
Yes — 17 registered apprenticeship programs are mapped to Culinary Arts and Related Services career paths, including Baker (Bake Produce). Apprenticeships offer paid on-the-job training as an alternative or complement to certificate programs.
Is there demand for Culinary Arts and Related Services workers?
The career paths mapped to Culinary Arts and Related Services have roughly 789,200 combined annual openings nationally, making this a very large job market. Trade careers in this field benefit from consistent replacement demand as workers retire.
Data from College Scorecard, BLS, and AI resilience research. Methodology & sources →